TIP BLOG

Over the past few years, the lifestyle of people globally evolved dramatically. Due to hectic work schedules, people are looking for products that save time and effort. Consumers prefer ready-to-eat, microwavable, and ready-to-prepare food products as they are highly suitable for on-the-go consumption and require minimal preparation time. These factors are significantly boosting the demand for convenience food among consumers. Moreover, the increasing women's population, high per capita income, and rising middle-class population are key factors driving the growth of convenience food consumption globally. The number of single or two-person households is growing in various developed nations such as the US, Canada and some European countries such as the UK and Germany. According to The United States Census Bureau, there were 37.9 million single-person households in the US in 2022, accounting for 29% of all households. Due to the growing number of nuclear families, the demand for rea...

  Egg white powders are economical, hygienic forms of value-added egg products, which find applications in industries such as food & beverages, pharmaceuticals, and nutraceuticals. Egg white powder can be stored conveniently due to its extended shelf life, ensuring its feasibility across various applications. The powder contains amino acids, calcium, and cholesterol-free protein required by the body for tissue repair and growth. Egg white powders are extensively used as dietary supplement bases.  They provide functional properties such as foaming, emulsification, and gelling capabilities to dietary supplements that are beneficial in adding texture to certain supplements and formulations. Egg white powder is a diet-friendly product and an alternative to dairy proteins, which are included in weight management diets. Manufacturers are adding egg white powder in the preparation of dietary supplements and pharmaceutical products. Egg white powder has high nutritional value as i...

  The population across the globe is increasingly engaged in rigorous exercises that aid in weight control and increase strength and stamina, consequently improving the body’s overall health. The adoption of physical activities and regular exercise has increased to improve flexibility, mobility, and agility of the body. The preventive healthcare sector, coupled with an increased preference for customized workout regimes with comfortable home environments, has surged the demand for home fitness activities. In addition, the rising number of fitness training applications and sites has further contributed to the growth of home fitness. Online fitness sites and mobile applications allow consumers to train at home with professionals who make their skills available through the tools of the network. Thus, with rising awareness about home fitness, companies are acquiring businesses to gain more profit. For instance, in July 2020, Lululemon announced the acquisition of Mirror, an at-home fit...

  Leading avocado growers and product manufacturers are expanding their businesses. In September 2021, Green SuperFood (GSF)—a producer–exporter of premium and sustainable fresh fruits and Hass, a avocado grower in Colombia and Brazil—officially announced the creation of its new European marketing and distribution arm “Farmers Home Europe” at Fruit Attraction 2021. The Farmers Home Europe has a transparent business model, directly exporting Hass avocados to importers and retailers across Europe, the UK, and Russia all year round. Similarly, the subsidiary of Westfalia Fruit, operating in France, announced the construction of its new facility in Graveson, in the Provence region in Southeastern France, in October 2022. This facility will include avocado storage, ripening rooms, and packing facilities to support Westfalia's pan-European operations. Manufacturers from industries such as food & beverages, pharmaceuticals & nutraceuticals, and personal care are investing in pro...

The nutraceuticals market was esteemed at US$ 252,535.4 Mn in 2018 and is projected to be worth US$ 465,709.8 Mn by 2027, developing at a CAGR of 7.1 % during the estimate time frame. North America represented the biggest piece of the pie of the worldwide nutraceuticals market in 2018, while Asia Pacific is assessed to enlist the quickest CAGR in the market over the figure period. Asia Pacific locale contains a few created and creating economies like Australia, China, India, Japan, and South Korea, among others. These arising nations are seeing an upsurge in the working class populace, alongside development in urbanization, which offers sufficient chances for the key market players in the nutraceuticals market. Rising worry about the ongoing illnesses in metropolitan regions is additionally projected to help the development of nutraceuticals items like useful food sources and drinks, dietary enhancements and others in Asian nations. In addition, the developing mindfulness in regards to...

 The goat milk market was esteemed at US$ 13,559.5 million of every 2018 and is supposed to develop at a CAGR of 3.0% from 2019 to 2027 to arrive at US$ 17,440.7 million by 2027. Goat milk is extremely nutritious and contains indispensable minerals. It likewise contains nutrients and higher measures of potassium, iron, and vitamin A than cows' milk. Goat milk is exceptionally stimulating, has a protein piece like human bosom milk, and is extra edible than cow milk. Goat milk is famous in the individual consideration industry and is utilized in countless corrective items. As goat milk has regular impartial pH and normal lactic corrosive, it is liked in the production of skincare items like moisturizers, cleansers, creams, and cleaning agents. The regular high-fat substance in the goat milk makes it a brilliant skin cream. Hence, the developing fame of goat milk in the individual consideration industry is supposed to drive the development of the goat milk market. Read More:  htt...

The green tea market was esteemed at US$ 12,777.6 million out of 2018 and is supposed to develop at a CAGR of 6.0% from 2019 to 2027 to arrive at US$ 21,456.2 million by 2027. Green tea is ready from the Camellia sinensis plant. The leaf buds and dried leaves of the Camellia sinensis plant are utilized in the arrangement of the green tea. It is ready by sautéing and steaming these leaves followed by drying them. Green tea is by and large created through enzymatic hydrolysis procedure. Green tea is known to be gainful against different medical problems, for example, sorrow, different kinds of tumors like cellular breakdown in the lungs, liver disease, colon malignant growth, gastric disease, and numerous others. A portion of the logical examinations have likewise demonstrated that the utilization of green tea is valuable in upgrading the reasoning abilities and furthermore is useful in bringing down cholesterol and fatty oils in the body. In 2018, Asia Pacific area holds the biggest off...

The millets market was esteemed at US$ 9,407.8 million of every 2018 and is supposed to develop at a CAGR of 4.6% from 2019 to 2027 to arrive at US$ 14,026.3 million by 2027. Millets are little cultivated grasses generally developed across the world as oat harvests or grains for feed and human food. Different kinds of millet harvests like sorghum, finger millet, pearl millet, farm millet, proso millet, and little millet are developed across the globe. These harvests are filled in semiarid tropical locales as they are profoundly dry spell open minded in nature. For quite a long time, millets have filled in as a significant staple food in Asia and Africa. Millets are no gluten food and are wealthy in supplements like copper, magnesium, phosphorus, and manganese. The rich nourishing substance in the millets helps in keeping a solid life.  Millets are an ideal nourishment for individuals experiencing ongoing infections like diabetes and heart illnesses. Millets are wealthy in fiber, wh...

The bacon market, which was valued at US$ 27,419.94 million in 2018 and is anticipated to rise at a CAGR of 4.3% from 2019 to 2027, will reach US$ 40,046.02 million by that year. The cured and smoked flanks and belly of the pig are referred to as bacon. Bacon may be used in a variety of ways when cooking and enhances the flavour of food. It adds moisture when wrapped over lean meats during cooking. Development in meat processing technologies and an increase in the demand for meat protein, the bacon market has experienced tremendous growth during the past years. The upsurge in demand for pizza, sandwiches, and hamburgers have also bolster well the bacon market growth. However, bacon contains some Read More:  https://www.theinsightpartners.com/reports/bacon-market

The market for coconut products, which was valued at US$ 10,627.83 million in 2018, is anticipated to rise at a CAGR of 12.5% from 2019 to 2027, when it will reach US$ 30,587.53 million. Due to their abundance in fibre, the vitamins C, E, B1, B3, B5, and B6, as well as minerals including salt, iron, calcium, magnesium, phosphorus, and selenium, coconuts are very nutrient-dense foods. Products extracted or manufactured from coconuts, or "coconut products," have been shown to improve cardiovascular health, encourage blood sugar control, support weight loss, and enhance brain function in Alzheimer's patients. In addition to improving kidney health, coconut water also protects the heart, hydrates the body after exercise, helps control blood pressure, and manages diabetes. Read More: https://www.theinsightpartners.com/reports/coconut-products-market

The coconut water market was esteemed at US$ 1,142.09 million out of 2019 and is projected to arrive at US$ 3,246.64 million by 2027; it is normal to develop at a CAGR of 14.0% from 2020 to 2027. Coconut water is used to healthfully functionalize and improve a wide scope of food and refreshment items, including nourishment bars, cereals, dairy items, prepared products, drinks, tidbits, sauces, and soup recipes. It is low in calories, and liberated from fat and cholesterol. The worldwide coconut water market in North America is supposed to develop at the most noteworthy CAGR of 14.7% during 2020-2027.Consumption of coconut water is expanding attributable to medical advantages related with it, which drives the development of the market. Read More:  https://www.theinsightpartners.com/reports/coconut-water-market

The canned salmon market was esteemed at US$ 3,039.67 million of every 2019 and is projected to arrive at US$ 4,136.52 million by 2027; it is normal to develop at a CAGR of 4.1% from 2020 to 2027. Canned fish are a significant food source. They are wealthy in protein and other fundamental supplements, like omega-3 unsaturated fats. Canned salmon is handled and fixed in a water/air proof compartment and exposed to warm. Canning of food item assists with saving the food and expands the time span of usability of food item. Buyers are looking for insignificantly handled food varieties that are liberated from engineered additives and repulsive buildups of composts and anti-microbials. Canned food sources are, hence, the best choices for wellbeing cognizant purchasers, especially competitors. Canned salmon has been seen to expand its time span of usability alongside plausibility to store it and to import it to different nations or mainlands where salmon fish isn't effectively accessible ...

The ketogenic diet market was esteemed at US$ 10,221.40 million out of 2019 and is projected to arrive at US$ 15,266.36 million by 2027; it is normal to develop at a CAGR of 5.3% during the conjecture time frame. Ketogenic drinks have earned worldwide respect inferable from its moment energy supporting properties. The utilization of ketogenic espresso and other ketogenic drinks has demonstrated to be useful for the body in various ways. For example, the utilization of ketogenic espresso while starving assists in advancing with weighting misfortune. The caffeine content in the espresso is known to animate the psyche and the body, which eventually helps in supporting the energy of the body. The presence of omega-3 unsaturated fats in the natural ketogenic espresso offers mitigating properties. The presence of coconut oil in the ketogenic espresso goes about as normal purgative. On direct utilization, it helps in advancing the stomach wellbeing and improves the absorption framework. The k...

The natural product snacks market was esteemed at US$ 5,057.87 million of every 2019 and is projected to arrive at US$ 9,174.86 million by 2027; it is normal to develop at a CAGR of 7.8% during the gauge time frame. Natural product snacks are handled and sweet candy stores, particularly made for youngsters. Flooding interest for organic product snacks is credited to the ascent in buying power and developing customer inclination toward sound and prepared to-eat comfort food things. Further, with the developing food and drinks industry and working on financial circumstances, customer tendency toward accommodation food varieties is additionally expanding. Buyers favor new and less handled prepared to-eat items that are similarly solid and nutritious. With the extension of circulation channels, comfort food varieties have tracked down a rack in the general stores and retail outlets. Also, the adjustment of working socioeconomics and occupied ways of life are among different elements advanc...

The oats market was valued at US$ 7,764.49 million in 2021 and is projected to reach US$ 9,939.82 million by 2028; it is expected to grow at a CAGR of 3.6% from 2021 to 2028. Oats (Avena sativa) are high in several dietary fiber components, such as mixed-linkage (1→3), (1→4)-β-D-glucan arabinoxylans, and cellulose. The nutritional profile of oats includes protein, minerals, vitamins, dietary fibers, and carbohydrates. They are also enriched with antioxidants, which assist in protecting the body from chronic diseases, such as diabetes, cardiovascular disease, and cancer. The increasing awareness regarding the benefits of consuming oats is prompting manufacturers to incorporate oats into various food & beverages, animal feed products, cosmetics, and others. Read More:  https://www.theinsightpartners.com/reports/oats-market

The dietary supplements market was valued at US$ 214,165.30 million in 2021 and is projected to reach US$ 319,085.34 million by 2028; it is expected to grow at a CAGR of 5.9% from 2021 to 2028. Dietary supplements contain various nutrients, such as vitamins, minerals, proteins, amino acids, and probiotics. Many people use these supplements to lead a healthy lifestyle. Dietary supplements are generally available in different forms such as tablets, capsules and softgels, and powders. Rising concern related to health and fitness amongst the people, especially in young population group, is one of the key factors driving the market growth. Moreover, growing traction for sports and recreational activities and rising awareness related to the advantages of consuming dietary supplements are also propelling the growth of the global dietary supplements market Read More:  https://www.theinsightpartners.com/reports/dietary-supplements-market

The collagen market was esteemed at US$ 4,120.19 million out of 2021 and is projected to arrive at US$ 7,205.03 million by 2028. It is normal to develop at a CAGR of 8.3% from 2021 to 2028. Collagen is an underlying protein tracked down in people and bones, skin, and tissues of creatures like cow-like, pigs, poultry, and marine. Monetarily, collagen is extricated from creature results. Nonetheless, producers are additionally creating plant-based or veggie lover well disposed collagen. Collagen works on the versatility of the skin and advances recuperating. Additionally, it makes the hair roots firm and forestalls harm brought about by intensity and contamination. Because of such advantages, collagen is generally utilized in healthy skin and hair care items. The rising interest for collagen from the individual consideration industry is driving the development of the collagen market. Read More:  https://www.theinsightpartners.com/reports/collagen-market

The functional foods market was valued at US$ 233,620.18 million in 2021 and is projected to reach US$ 418,439.42 million by 2028. It is expected to grow at a CAGR of 8.7% from 2021 to 2028. Functional foods are whole, fortified, enriched, or improved foods that give health benefits and essential nutrients (e.g., vitamins and minerals) when consumed in adequate amounts as part of a varied diet regularly. Functional foods have unique health benefits beyond the typical daily intake of nutrients, such as increased bone health, cholesterol management, and improved heart health. Further, functional foods market expansion is expected to be driven by the rising demand for nutritious and fortifying food additives. Food manufacturers are fortifying their products with healthy additions such as omega-3 fatty acids, fiber, vitamins, and minerals. The goal of adding the additives mentioned above into the food industry is to raise the nutritional value of food items. Read More:  https://ww...

The gummy supplements market was valued at US$ 9,467.04 million in 2021 and is projected to reach US$ 16,510.39 million by 2028. It is expected to grow at a CAGR of 8.3% from 2021 to 2028. Gummy supplements contain ingredients to improve their nutritional worth. Many people use gummy supplements to help them lead a healthy lifestyle. These supplements are typically used to replenish missing nutrients while maintaining adequate dietary levels in the body.  Over the recent years, fitness and health savviness has picked up in the form of a trend as a result of increased prominence of various diseases such as cardiovascular diseases and cancer, including several medical conditions such as high cholesterol, obesity, high blood pressure, and diabetes. The aforementioned reasons have resulted in increased dependency on overall dietary supplements, including gummy supplements. Mass populace in general has undergone increased awareness regarding physique and health over the past few years. ...

The breakfast cereals market is projected to reach US$ 57,482.17 million by 2028 from US$ 44,831.48 million in 2022. It is expected to grow at a CAGR of 4.2% during 2022-2028. The market's growth is attributed to consumers' rapidly growing preference for convenience foods. These days, people have different lifestyles and social values, which is fueling the demand for convenience food. The digital technology enabling them to do faster shopping has increased their dependence on ready-to-eat meals. These products are available in various varieties and forms, such as microwave meals, takeaway meals, instant pot noodles, and other types of meals, which has increased food availability in the UK. The rise in consumption of ready-to-eat food has led consumers to purchase more ready-to-eat meals in the region. However, owing to the lockdowns caused by the COVID-19 outbreak, consumers have resorted to cooking at home, which hampered the market to some extent. Read More:  https://www.thei...

The frozen food market is expected to grow from US$ 251,155.35 million in 2021 to US$ 373,767.59 million by 2028; it is expected to grow at a CAGR of 5.9% from 2022 to 2028. Frozen foods are often stored at around −18°C as a commercial standard for food preservation. The products should not suffer structural and chemical changes because dried and frozen foods are stable for long storage periods. Frozen products do not require added preservatives because microorganisms do not grow when the food temperature is below −9.5 °C, sufficient to prevent food spoilage. The demand for frozen food products is increasing as they have extended shelf-life, are suitable for single-person consumption, and can be prepared in very less time. Thus, the frozen food market is expected to drive significantly. Read More:  https://www.theinsightpartners.com/reports/frozen-food-market

The functional beverages market is projected to reach US$ 145,146.05 million by 2028 from US$ million 85,728.85 in 2021; it is expected to grow at a CAGR of 7.8% from 2021 to 2028. Functional beverages include energy drinks, sports drinks, functional water, and fortified drinks. They increase the nutrient uptake in the body with their high nutrient content, including proteins, vitamins, minerals, etc. Manufacturers of these beverages incorporate probiotic ingredients in their products that help in improving gut health and resolving various digestive issues. Functional beverages are becoming popular among teenagers and youth as they fulfill nutritional requirements and are available in a variety of flavors. Manufacturers are also launching gluten-free, animal-free, low-sugar, and decaffeinated functional beverages to cater to the emerging consumer trends, which is offering lucrative opportunities for the functional beverages market growth. Read More:  https://www.theinsightpartners....

The non-alcoholic beverages market size is expected to grow from US$ 1,327.11 billion in 2022 to US$ 1,902.85 billion by 2028. It is estimated to grow at a CAGR of 6.2% from 2022 to 2028. Carbonated soft drinks, bottled waters, juices & nectars, dairy-based and dairy alternative beverages, RTD tea and coffee, and energy drinks are the different types of non-alcoholic beverages available in the market. The sugar-free category is gaining significant traction among consumers due to the rise in health concerns and the high prevalence of obesity, diabetes, and heart diseases in various countries across the globe. Functional drinks and fortified beverages are witnessing high demand due to the growing focus on health and nutrition. Non-alcoholic malt beverages and premixes are widely consumed in Middle Eastern countries such as Saudi Arabia, Iran, and the UAE owing to the strict regulations on alcoholic beverage consumption and malt beverages getting halal certifications. This factor ...

The dairy starter culture market was valued at US$ 1,124.3 million in 2018 and is projected to reach US$ 1,670.2 million by 2027; it is expected to grow at a CAGR of 4.5% from 2021 to 2027. Dairy starter culture refers to the microorganisms that are added to milk to achieve optimal product consistency. Dairy starter cultures are added during the process of microorganism development and fermentation. In addition, lactic acid production from milk sugar (lactose) decreases the pH content, thus preserving the thickness of milk, thereby fueling the global dairy starter culture market. Read More:  https://www.theinsightpartners.com/reports/dairy-starter-culture-market

  Proteins are vital nutrients required by the human body, which are made up of amino acids. Plant proteins are obtained from various plant sources such as soy, wheat, pea, nuts, and seeds, among others. Various plant sources such as lentils, chickpeas, peanuts, almonds,   spirulina , quinoa, and chia seed provide a high amount of proteins. Since plant proteins are low in calories, they can be consumed as a substitute for animal protein for weight loss. Growing demand for plant-based food coupled with rising consumer interest in high protein food is the key factors boosting the demand for plant protein market growth globally. Read More: https://www.theinsightpartners.com/reports/plant-protein-market

  Pea protein is obtained from green and yellow split peas and is mostly used to make protein powder. It often serves as a base in packaged foods like veggie burgers, vegan mayo, and even replaces dairy in some ice creams and milk. Pea protein is an excellent source of iron. It is added in food products such as smoothies and shakes to increase the protein content and is also a great fit for almost any diet since it's naturally vegan and hypoallergenic. Read More:  https://www.theinsightpartners.com/reports/pea-protein-market

  Rice syrup is the processed form of cultured rice. The rice is fermented using beta and alpha amylase enzymes that break down the starch content into simple molecules of sugar such as glucose, maltose, and fructose. Owing to the presence of excessive concentration of starch, the rice syrup finds its application as sweeteners or sweet enhancers in food processing. However, processing and refining processes reduce the nutritional values of the syrup. The market is driven by the wide application of rice syrup as an alternative sweetener. Rice syrup is available as a liquid solution of a nutritive sweetener. Besides, upsurge in the popularity of organic rice syrup as a result of growing health consciousness among consumers also drives the growth of the rice syrup market. Read More: https://www.theinsightpartners.com/reports/rice-syrup-market

  Chitosan is a linear polysaccharide, which is extracted by treating the chitin shells of shrimp also other crustaceans with an alkaline substance, like sodium hydroxide. Chitosan has several commercial and possible biomedical uses. Chitosan is widely utilized in the pharmaceuticals & nutraceuticals, food & beverage industry, personal care products, and agriculture. Chitosan is employed in agriculture for seed treatment also as a biopesticide, helping plants to fight off fungal infections. In beverage industries, particularly in winemaking, chitosan can be utilized as a fining agent, and it further helps to prevent spoilage. For medicinal purposes, chitosan is quite useful in bandages to decrease bleeding and as an antibacterial agent. Chitosan can further be extracted from fungi, that are considered vegan chitosan. Read More:  https://www.theinsightpartners.com/reports/chitosan-market

  Fruits picked at their peak ripeness are quickly frozen and packaged at liquid nitrogen temperature. The process provides increased shelf life to the fresh fruits. Like fresh fruits, frozen fruits are enriched with various antioxidants, minerals, and vitamins. However, the easy availability of frozen fruits, especially the seasonal ones, compared to fresh fruits has been fueling their demand globally. Read More: https://www.theinsightpartners.com/reports/frozen-fruits-market

  Gum arabic, also known as acacia gum, gum sudani, Arabic gum, gum acacia, acacia, Indian gum, Senegal gum, and by other names, is a natural gum produced from the sap of the Acacia trees. Gum arabic is extensively used in several applications in the food & beverages industry. It is mainly used to prepare  toffees, pastilles, gums, and flavoured beverages. The gum arabic market is witnessing significant growth owing to increasing consciousness toward gum arabic's multi-functionality. Moreover, the rising applications of gum arabic across the pharmaceutical sector offer lucrative opportunities for the key players operating in the global gum arabic market. Read More:  https://www.theinsightpartners.com/reports/gum-arabic-market

  The global frozen vegetables market is expected to register a growth rate of 4.3% during 2020–2027. The market growth can be attributed to the growing number of fast food restaurants and increasing demand for convenience food. However, the surging demand for fresh food products, especially in the developed nations, is restraining the market growth. Hike in consumption of organic frozen vegetables is expected to render growth opportunities to the vendors active in the global frozen vegetables market. Read More: https://www.theinsightpartners.com/reports/frozen-vegetables-market

  Dairy ingredients are a rich source of proteins, amino acids, carbohydrates, minerals and vitamins, and   probiotics . Dairy ingredients are used in various food and beverages, including bakery products, confectionery, ice creams, dairy products, desserts, spice blends, and dry baking mixes. Dairy proteins are used in protein supplements and functional foods. Moreover, dairy ingredients are also used in personal care products as they provide hydration to the skin and hair. Furthermore, dairy proteins are used in animal feed to feed fortification to fulfil livestock animals' nutritional requirements. Read More: https://www.theinsightpartners.com/reports/dairy-ingredients-market

Hydrolyzed collagen has critical applications in the biomedical and tissue designing fields. It is utilized in different clinical gadgets, including wound dressings and fillers for bone voids. Hydrolyzed collagen and gelatin have solid cell bond, biocompatibility properties, and a serious level of formability. Hydrolyzed collagen is a conspicuous extracellular framework part (ECM) in many tissues and organs. It assumes an essential part in the development of tissues and the conservation of legitimate tissue design and capability. Thus, cell transplantation transporters have been created utilizing different collagen frameworks, like wipes and gels. Accordingly, the developing interest for hydrolyzed collagen for different applications impels the market development. Read More:  https://www.theinsightpartners.com/reports/hydrolyzed-collagen-market

 The global collagen peptides market is highly competitive, with a large number of local, regional, and global manufacturers competing based on product quality and innovation. A few collagen peptide manufacturers have received kosher and halal certifications, enhancing their competitive position in the global market. For instance, Rousselot, one of the significant collagen manufacturers, has halal and kosher-certified production units. Moreover, the company has also received IFS, ISO 9001, GMP+, and FCA certifications, enhancing its market position. Manufacturers also invest in product innovation and new product development to meet the changing customer preferences. For instance, Evonik Industries Inc., has recently launched vegan-friendly collagen using a fermentation process. This initiatives is expected to offer lucrative opportunities to manufacturers in the global collagen peptides market Read More: https://www.theinsightpartners.com/reports/collagen-peptides-market